Délicieux

Délicieux – Screening January 31, February 1, 2!

Advance tickets now available for Délicieux!

France, 1789, just before the Revolution. With the help of a surprising young woman, a chef who has been sacked by his master finds the strength to free himself from his position as a servant and opens the first restaurant. French with English subtitles.

Starring César Awards winners Grégory Gadebois, and Isabelle Carré!

“Between keeping secrets, creating serious mishaps, and cooking up marvelous foods and vengeance plots, the film leaves never a dull moment.” (BMA Magazine)

“wonderfully satisfying to watch…It is such a glorious premise for a film…Délicieux is a warm, hugely enjoyable confection indeed.” (Fiction Machine)

“an exciting crossing of revolutionary and culinary elements” (Montreal Times)

*Please take note that doors open 30 minutes before showtimes. We encourage people to arrive early. We have a small box office, a small candy bar, and a single-screen cinema, meaning that when most of an audience shows up a few minutes before showtime, it causes a bottleneck. If possible, we appreciate you arriving a little bit early to pick out your seat and get your popcorn. Thanks for your help!

France, 18th Century. The prestige of a noble house depends above all on the quality of its table. At the dawn of the French Revolution, gastronomy still is a prerogative of the aristocrats. When talented cooker Manceron is dismissed by the Duke of Chamfort, he loses the taste for cooking. Back in his country house, his meeting with the mysterious Louise gets him back on his feet. While they both feed a desire of revenge against the Duke, they decide to create the very first restaurant in France.
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